Kerman; The Land of Vast Deserts and Diverse Tribes
Kerman Province, located in southeastern Iran, has a variety of climates and tourist attractions. The Lut Desert and the Dasht-e Kavir, some of the most beautiful deserts in Iran, are located in this province.
The desert villages of Meymand and Shahdad in Kerman boast untouched desert landscapes. The high mountains of Hezar in Kerman province also have an awe-inspiring nature.
The Kerman Ice Cave, located in the heights of Hezar, is one of Iran’s beautiful ice caves that remain frozen even in summer.
The city of Kerman has a valuable historical texture. The Vakil Bazaar, Jame Mosque, and Ganjali Khan Bath are among Kerman’s famous historical buildings.
Traditional foods of Kerman include eggplant pilaf, Kermani kebab, and Ashkeneh. Handicrafts primarily include carpet and kilim weaving, Khatamkari, and pottery.
In summary, due to its variety of climates and nature, diverse culture, and various handicrafts, Kerman is considered one of the attractive tourist provinces in Iran.
In addition to its captivating natural and historical attractions, Kerman’s cultural richness lies in its diverse tribal populace. Baluchis, Afghans, Persians, and Turkic peoples coexist in this extensive province, each preserving their unique traditions, languages, and customs. This cultural mosaic is reflected in Kerman’s vibrant festivals, music, dance, and storytelling.
Furthermore, the province’s historical caravanserais, such as those in Shahdad and Meymand, add to its charm. Visitors can take a trip back in time and get a glimpse of the ancient Silk Road travelers’ life.
In terms of natural attractions, the Jupar mountains, with their snow-capped peaks and lush valleys, offer an ideal spot for hiking and adventure. The province is also home to the biodiverse Khabr National Park, a haven for nature lovers.
Kerman’s historical bazaars showcase the region’s craftsmanship through the display of exquisite hand-woven rugs, woodworks, and copper goods. Travelers have the opportunity to engage in the process of making traditional Bozorgmehr carpets, witnessing centuries-old techniques passed down through generations.
When it comes to food, Kerman has a lot to offer. From hearty dishes like Bozghormeh, a lamb stew with beans and dried limes, to sweet treats such as Kolompeh, a date-filled cookie, Kerman’s cuisine represents its culinary richness.
With all these elements, Kerman, with its rich cultural heritage, diverse landscape, and warm hospitality, stands out as an intriguing destination, attracting both national and international travelers.
